Countdown

We are in the final stages of construction and kitchen set-up. Our current plan is to start serving kosher meals Thursday Sept. 8th at lunchtime. The Cutter-Ziskind dining staff are excited to get started but we ask your patience as we work out the glitches. I am proud to announce that our facility will be under the supervision of the Springfield Vaad HaKashrut (the regional kosher agency). This has taken a lot of work and discussion to start us off at a mainstreme Orthodox standard.
A Mashgiach (Kosher supervisor) who represents the Vaad will be on-site during all food preparations (supplemented by me). Students who meet the Vaad's requirements and have undergone training will work with me to serve the food and supervise hours when the kitchen is not preparing food but needs to be open.

I can't wait to join you for lunch next Thursday. Please feel free to ask me any questions and offer feedback.

Thanks,
Rabbi Bruce